[Lunch] ☆ 8 dishes in total ☆ Sprouted brown rice porridge & side dish and free-range chicken yuzuan-yaki

[Lunch] ☆ 8 dishes in total ☆ Sprouted brown rice porridge & side dish and free-range chicken yuzuan-yaki

1980 yen(Tax included)

  • 8items
  • 1-10persons

☆ Germinated brown rice porridge + grilled local chicken with yuzu sauce + 5 side dishes + 1 pickle ☆ Served only with organic and chemical-free ingredients.We have added yuzu-an grilled chicken made from free-range chicken raised without medication to our set of brown rice porridge and side dishes.This dish allows you to fully enjoy the flavor of the chicken along with a small bowl of pesticide-free vegetables.Enjoy the harmony of carefully selected ingredients.

Course menu

In order to create dishes using seasonal vegetables, the small dishes and pickles shown are merely examples.

(menu example)

Germinated brown rice porridge

Free-range chicken yuzuan-yaki

* Chef's special seasonal eggs

Taro, carrot and wild lettuce cooked together

○Ganmo with black sesame sauce

* Miyoshi village spinach served with sesame seeds

〇 Chirimen Sansho pepper

○Takuan from Miyoshi Village

*Please note that the vegetables used for side dishes and pickles change depending on the season, so these are only examples.

Reservation reception time
11:00~14:30
Available days for reservation
Wednesday-Sunday/Holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 10am on the day of your visit

2024/06/14 update